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Your search for Food & Beverage in Mpumalanga returned 2 results(s). The latest jobs are listed first.


WARNING: Please do not apply for a job if you do not fit the requirements. Your application will not be considered if you are not qualified.


Search Results 1 - 2 of 2
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1

Food And Beverage Manager - Hazyview
Description:
Click for a profile of MPRTC Recruitment Requirements:

  • Matric / Grade 12 certificate
  • Experience in a similar, Reputable establishment
  • Understanding of all food and beverage outlets
  • Strong guest relations skills
  • Strong Managerial skill
  • Staff management experience
  • POS and Cash-up experience
  • Conferencing and Wedding Coordination Experience
  • Valid Driver's license and own transport
Applicant must reside in the Hazyview or surrounding area

Please take note: if you have not been contacted within 14 days, please consider your application unsuccessful.



· Reference: LS-75069-1808
· Salary: Dep on exp.
· Country: South Africa
· Province: Mpumalanga
· Date Posted: 18 Jan 2017
· Employer type: Game Farm & Lodge

F&B Manager - Hazyview
Description:
Summerfields is a family-owned & managed agri-tourism business in Hazyview, Mpumalanga, close to the famous Kruger National Park and the magnificent Blyde River Canyon. We have integrated our farming of macadamia nuts, litchis and passion fruit with the natural beauty of the Sabie River Valley, and created a small boutique lodge, spa and restaurants with the aim of providing the ultimate romantic getaway experience to our guests that represents excellent value for money. In doing so, our staff, suppliers and local community all play a pivotal role in providing a host of products and services, which we value highly. We treasure nature and understand that we are mere custodians here for a short while.

Summerfields is more than a convenient springboard to big five game viewing or a daytrip around the Panorama route with its waterfalls, escarpment views and historic sites such as Pilgrims Rest. It is a place to rest, recover and rejuvenate your senses.

Summerfields is a food destination with top Cape Town chefs in attendance - magnificent breakfast spreads, tappas for lazy lunches on the Sabie River, and beautifully crafted fine dinners in a romantic setting in the Kitchen. Service is first world, with internationally trained sommeliers and a specially selected wine list, and LobsterInk SOPs. Both restaurants were recently awarded World Luxury status.

The spa at Summerfields is unlike any other - adorned with roses, and making use of natural products, such as macadamia oils, avo facials and banana wraps in open-air pavilions where birdsong and the sounds of nature are the background music.

Our quest for excellence is never-ending - as owners we are always in attendance, our staff are some of the best in the industry and we are constantly looking for new ways to enhance the guest experience at the best rate possible.

We are passionate about our property and our guests. The business has grown in excess of 30% pa for the past four years, with guest ratings in the low 90%.

We have identified the need for a competent and experienced F&B manager, with excellent wine knowledge, to take Summerfields to the next level. The incumbent will be in charge of stocks, floor management and beverage sales.

This position reports directly to the GM.

Skills/Requirements:
A business, hospitality or accounting qualification, plus extensive experience in a five star environment, with demonstrated skills to improve revenue maanagement and guest ratings.

You will need to be a strong team player, with motivational and leadership abilities.

You will lead by example, will be of sober habits and preferably be a non-smoker.

Please send a complete CV with contactable references, and a recent picture.

· Reference: LS-74951-2111
· Salary: From R10K plus benefits & performance incentives, dep on experience
· Country: South Africa
· Province: Mpumalanga
· Date Posted: 21 Dec 2016
· Employer type: Hotel


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1

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