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Your search for Conference, Banqueting and Event in Gauteng returned 7 results(s). The latest jobs are listed first.


WARNING: Please do not apply for a job if you do not fit the requirements. Your application will not be considered if you are not qualified.


Search Results 1 - 7 of 7
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1

BEE Banqueting Manager - Centurion
Description:
Click for a profile of PCSA

An upmarket Hotel situated in Centurion.

Job Description

Ensuring that the minimum Guest Service Standards are understood and maintained from a conferencing perspective. Monitoring all potential, provisional and confirmed function bookings and that the use of facilities and revenue is optimized. Securing all inquiries and tentative bookings Oversee the coordinating Team and ensure all conferences and events are properly planned and quoted for. Maintaining effective operations by constantly liaising on activities, progress and results with F&B Management. Ensure proper yielding procedures are in place to ensure maximum profitability of the department Drawing up of contracts and ensuring they are signed and deposits paid. Manage and oversee the daily operation of the Banqueting department in line with the Guests' expectations and the Hotel's standards. Forecasting and anticipating volumes of business to ensure Staff are scheduled accordingly. Duty Management Shifts Control over operating as well as consumable equipment is maintained. Training of Staff and trainees in line with the Hotel's standard. Compiling of Departmental reports Compile weekly Function Sheets and update daily as required ensuring all relevant departments are informed. Administration prior and after each event, accurate billing for the function is recorded and such information and supporting documentation is passed on to Accounts. Dealing with Guest comments / requests promptly and in a courteous fashion.

Benefits

Medical Aid and Provident Fund Contributions.



Skills/Requirements:

Minimum of 2 years' experience within a food & beverage management. Exceptional computer literacy with specific efficiency's on MARSHA, GRAM, Opera, Microsoft Excel, Word and Outlook. Fully literate with the ability to read, formulate and understand departmental stats, financial statements, reports. Ability to work shifts: morning, evening and late shifts. Must be Guest and service driven Must be able to maintain physical stamina to personally supervise areas of responsibility.

Qualifications

Minimum Grade 12 or equivalent qualification required. National Diploma in Hospitality/Food and Beverage Management or similar qualification would be advantageous.



· Reference: LS-75456-2110
· Salary: R13 000
· Country: South Africa
· Province: Gauteng
· Date Posted: 21 Feb 2017
· Employer type: Hotel

Banqueting Waiter (Sandton) - Sandton
Description:

Our corporate 5 star hotel in Sandton is currently recruiting for an experienced Banqueting Waiter.

The incumbent will report directly to the Banqueting Operations Supervisor.

The Banqueting Waiter is responsible for serving food and beverages at Conferences and Function areas in a friendly, fast and efficient manner. The position is primarily concerned with two main functional activities: front of house, function set up and break down, and stock.



Skills/Requirements:
  • At least 1-2 years' experience as a Banqueting Waiter
  • Well-presented and well spoken
  • Reliable transport
  • Work well under pressure


· Reference: LS-75435-1610
· Salary: R3 300 - R3 500 CTC
· Country: South Africa
· Province: Gauteng
· Date Posted: 16 Feb 2017
· Employer type: Hotel

Banqueting Manager - north western Jhb
Description:
Click for a profile of Hotel Staff Johannesburg Country Hotel that is exceptionally well known for their functions is looking for a Strong Banqueting Manager

Skills/Requirements:
Matric essential plus Diploma or Certificate in Hotel Management. 3 Years Supervisory Experience at a 5 * property 2 years experience in a Supervisory / management Role. Must have excellent communication skills, Must keep up with Industry Trends. Needs to be diplomatic and a team player must be totally customer focused and personable Computer literate on a hotel program and proficient in POS system Must be energetic, confident and have good management skills with a strong attention to detail. Must be a dedicated and passionate ambitious and a good team motivator must be mature and think on his feet must be flexible and able to multi task must have good organizational skills and be pro active must be prepared to work flexible hours, nights and weekends - shift work

· Reference: LS-75390-10
· Salary: R18 000 - R22 000
· Country: South Africa
· Province: Gauteng
· Date Posted: 16 Feb 2017
· Employer type: Hotel

Banqueting Manager - Pretoria
Description:
Click for a profile of Hotel Staff Johannesburg Luxury hotel requires a Conference and Banqueting Manager . To act as the link between the hotel and the client (customer). Ranging from all aspects of conference and banqueting. From when the client arrives until the client has departed, ensuring that standards are met within the relevant departments, to monitor that all conference and banqueting bills are correct and bills are paid on departure.

Skills/Requirements:
MINIMUM REQUIREMENTS · Micros system experience · Computer literacy · Must have 3yrs experience in similar position · Must have excellent administration and organizational skill · Must be able to work under pressure and effectively deal with difficult guests · Management experience (4 yrs) · Hospitality experience (5 yrs) · Experience in running function of up to 300 pax at a 5 star level · Have good Technical understanding · Well spoken and well presents individual RESPONSIBILITIES · To Train staff on various aspects · Maximize guest satisfaction · Achieve banqueting revenue goals · Ensure the smooth running of Banqueting department · Manage and motivate staff members · Control stock · Manage team performance

· Reference: LS-75390-09
· Salary: R18 000 - R22 000 CTC
· Country: South Africa
· Province: Gauteng
· Date Posted: 16 Feb 2017
· Employer type: Hotel

Banqueting Manager - North Western Jhb
Description:
Click for a profile of Hotel Staff Johannesburg Jhb - Country Hotel that is exceptionally well known for their functions is looking for a Strong Banqueting Manager

Skills/Requirements:
Matric essential plus Diploma or Certificate in Hotel Management. 3 Years Supervisory Experience at a 5 * property 2 years experience in a Supervisory / management Role. Must have excellent communication skills, Must keep up with Industry Trends. Needs to be diplomatic and a team player must be totally customer focused and personable Computer literate on a hotel program and proficient in POS system Must be energetic, confident and have good management skills with a strong attention to detail. Must be a dedicated and passionate ambitious and a good team motivator must be mature and think on his feet must be flexible and able to multi task must have good organizational skills and be pro active must be prepared to work flexible hours, nights and weekends - shift work

· Reference: LS-75144-07
· Salary: R18 000 - R22 000
· Country: South Africa
· Province: Gauteng
· Date Posted: 30 Jan 2017
· Employer type: Hotel

Banqueting Floor Supervisor - Randburg
Description:
Click for a profile of Hotel Staff Johannesburg Randburg - You will run the daily operations of this flag ship client . You will do both board room and senior management functions as well as ensure all the meeting and conference rooms are supervised .You must have experience in managing both permanent and casual staff in a banqueting environment

Skills/Requirements:
Hotel school Diploma and 6-10 years experience in banqueting .Or 10 years without a qualification but GOOD stable experience .

· Reference: LS-75144-05
· Salary: R9 000 - R12 000 dep on exp
· Country: South Africa
· Province: Gauteng
· Date Posted: 30 Jan 2017
· Employer type: Catering Company

Banqueting Manager - Pretoria
Description:
Click for a profile of Hotel Staff Johannesburg Petoria - Luxury hotel requires a Conference and Banqueting Manager . To act as the link between the hotel and the client (customer). Ranging from all aspects of conference and banqueting. From when the client arrives until the client has departed, ensuring that standards are met within the relevant departments, to monitor that all conference and banqueting bills are correct and bills are paid on departure.

Skills/Requirements:
MINIMUM REQUIREMENTS · Micros system experience · Computer literacy · Must have 3yrs experience in similar position · Must have excellent administration and organizational skill · Must be able to work under pressure and effectively deal with difficult guests · Management experience (4 yrs) · Hospitality experience (5 yrs) · Experience in running function of up to 300 pax at a 5 star level · Have good Technical understanding · Well spoken and well presents individual RESPONSIBILITIES · To Train staff on various aspects · Maximize guest satisfaction · Achieve banqueting revenue goals · Ensure the smooth running of Banqueting department · Manage and motivate staff members · Control stock · Manage team performance

· Reference: LS-75144-06
· Salary: R18 000 - R22 000 CTC
· Country: South Africa
· Province: Gauteng
· Date Posted: 30 Jan 2017
· Employer type: Hotel


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1

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