Job Seekers
Job Seeker Login
Job Seeker Sign Up
How to Search
Recruiter Sign Up
Recruiter Login
How to Advertise
Popular Job
Chef & Kitchen
Conference & Banqueting
Front of House
Food & Beverage
General Management
Game Ranging
Management Couples
Tour Consulting
Health & Spa
All job categories
Lodgestaff Feedback

"Thanks to I found an assistant management couple and am really excited to add them to our staff. I will always make use of this excellent service available to the South African hospitality industry."
Louisa Strydom, Riverside Lodge, Aliwal North

"I visit at least once a week, it’s a great service you offer & I always find something to read or follow up on, keep up the good work."
Shane Tintinger, TsAfrika Catering Solutions

Our Media Partners
Job Search

Your search for Food & Beverage in Eastern Cape returned 2 results(s). The latest jobs are listed first.

WARNING: Please do not apply for a job if you do not fit the requirements. Your application will not be considered if you are not qualified.

Search Results 1 - 2 of 2
Click on the page numbers below to see the next page of results.


Assistant Restaurant Manager – Upmarket Bistro - Plettenberg Bay
Click for a profile of Bright Recruitment My client is looking for an Assistant Restaurant Manager with at least 4-5 years in a busy bistro style restaurant based on the Garden Route.

The idea candidate needs to have a solid work ethic with contactable references, sound knowledge of staff and daily duties to be given to staff, extensive guest interaction with a hands-on approach to guest service and on the floor. Willing to work split, am and pm shifts in a busy restaurant.

  • Required to have operating knowledge and experience of weddings, functions and special events in order to correspond with guests from the initial query to the running of the function.
  • All -round beverage and food knowledge, computer literate and experience in stock taking and procedures are essential.
  • Will have to run the restaurant in the absence of the Restaurant Manager.
  • Working knowledge of Kitchen Operations
  • Knowledge of Menu creation and costing
  • Stock Control (Food and Beverage)
  • Management and Control of OE
  • Supplier Relations
  • Cost of Sales Food and Beverage
  • Restaurant and Bar Management
  • Staff Training and Development
  • Banqueting and Functions
  • Guest Relations
  • Upkeep (housekeeping/maintenance) of Restaurant/Pool Side/Bars/Conference Venues

· Reference: LS-76366-2209
· Salary: Live in – R10 000 – R11 500 per month inclusive of tips and meals.
· Country: South Africa
· Province: Eastern Cape
· Date Posted: 22 Jun 2017
· Employer type: Restaurant / Coffee Shop

F&B Manager - Wild Coast
Click for a profile of Professional Career Services A resort with much to offer.

Job Description

  • 3 years' experience in similar environment
  • Hotel school graduate or Post matric qualification
  • Excellent command of English
  • Strong Guest contact skills/ strong Restaurant Operations / kitchen skills
  • Works with Chef

  • Live in all meals on duty Medical Aid 50% paid by company Provident Fund Annual bonus in form of a 13th Cheque Annual performance bonus

  • Must enjoy living in a remote area
  • Attention to detail
  • A people's person
  • Matric Hospitality qualification

· Reference: LS-75950-0403
· Salary: R15 000
· Country: South Africa
· Province: Eastern Cape
· Date Posted: 04 May 2017
· Employer type: Hotel

Click on the page numbers below to see the next page of results.


Featured Lodgestaff
Reservations Assistant / Food & Beverage Supervisor - Southern Kwazulu Natal
Salary: R5.5K - R7K Live in Dep on expKayamawa 3* Guest Lodge with 14 rooms/ conference & wedding venue requires an experienced and suitably qualified Duty/Reservations Assistant. Read More & apply
Front Office And Reservations - Hartbeespoortdam
Salary: R5 000 dep on exp. We need someone with good people and telephone skills to handle telephone, walk ins and email booking enquiries, as well as other FOH functions.Read More...
Field Guide - Johannesburg/Kruger
Salary: Neg dep on exp and qualifications. Safari operator requires permanent FGASA level 1 guides to conduct guided vehicle safaris in National Parks and in a big 5 environment.Read More...
Senior Chef - Stanford
Salary: Dep on experience. We have an exciting opportunity for an experienced chef who is enthusiastic, hard working with a passion for creating exciting food.Read More...
Direct Sales Consultant - Cape Town City Centre
Salary:Dep on Experience + Comm. One of the largest Adventure Tour Companies in Africa is seek a dynamic and experienced person to join their vibrant team of DIRECT SALES consultants. Read More...
Cape Town Tourism
Open an account
We offer discounted rates for all account holders.
Contact us on
+27 (0) 21 200 0450 or for more information.
Current Advertisers
Copyright © 2009 LODGESTAFF.COM. disclaimer   E & OE
Website Design Clickthinking