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We are looking to recruit a new Kitchen Assistant for one of our 5 lodges. This position is to assist the chef on duty in the main kitchen of the lodge which prepares and cooks all meals for the guests.
The working roster is 21/7 (21 days sleeping at the lodge and then 7 days off).
Accommodation and meals provided whilst on site.
Applications to be submitted in writing for the attention of the Executive Chef with a head and shoulder photo, Curriculum Vitae and contactable references
Closing date for Application: 15 May 2017
Start date: As soon as possible.
Skills/Requirements: We are looking for a person who:
has previous experience in a lodge kitchen environment;
has a basic understanding of kitchen hygiene and kitchen principles;
is able to read and follow recipes and prepare dishes without supervision;
takes instructions well and is a team player and likes a challenge;
is a hard worker and reliable;
is able to work under pressure
· Reference: LS-75942-0402 · Salary: salary dependable on experience · Country: South Africa · Province: Eastern Cape · Date Posted: 04 May 2017 · Employer type: Game Farm & Lodge
A Beautiful Big 5 Game Reserve located 30kms from East London in the Eastern Cape. 1 Km from the Beach. The Lodge comprises of 4 Camps which can accommodation, 12 people sharing, 14 people sharing, 28 people sharing and 14 pax sharing accordingly. The Lodge has a large and popular Restaurant that does Sunday Lunch (160 Seater) and a Day Centre as well as Function and Wedding facilities for up to 300 pax.
An upmarket Game Lodge situated in the Eastern Cape is seeking the following staff members: Head Chef/Kitchen Manager + Game Ranger + Receptionist/Front of House/Reservations Person. The lodge has couple staff accommodation available to Couple Combinations are preferred. If you match the criteria of either of these positions, and you would like to work in a big 5 Game reserve close to the Beach/Ocean then this is the place for you. Relevant Duties according to the positions applicable will apply.
Head Chef/Kitchen Manager will need to lead a team of Kitchen Staff (The Lodge caters for Weddings and Functions for up to 300 pax as well as a busy Restaurant (Sunday Lunch) and A la Carte restaurant. Responsible for all Orders, Stock Control, Menu Planning, quality and Portion Control, Hygiene Management. Seeking a Chef with some creative talent to take the lodge's catering and food offerings to a whole new level. Previous experience in a similar role required.
Reception/Front office/Reservations - Will assist with Guest Welcoming, checking in and out, general administration, email and telephone reservations, events coordination (Relief), etc. Previous experience within similar position essential.
Game Ranger/Field Guide will take guests out on drive in Big 5 Territory, Host Guests, Game Walks (If Qualified), etc. Previous experience in Big 5 Territory and relevant qualifications are essential.
Accommodation, Meals on Duty.
Strong Leadership, communication and interpersonal skills. Punctual, reliable and passionate about the industry.
Chef: Professional Cookery Diploma. Guide: FGASA level 1 Minimum, Level 2 and up an advantage, PDP, First Aid, DEAT, Rifle Handling, etc. Front of House: Not essential, but any relevant hospitality qualification is an advantage.
· Reference: LS-75731-3103 · Salary: Negotiable · Country: South Africa · Province: Eastern Cape · Date Posted: 31 Mar 2017 · Employer type: Game Farm & Lodge
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